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Steps to Make Favorite Vegan Apple Pancake

Vegan Apple Pancake. High Quality ProCook Pancake Pan to Help You Make the Perfect Pancake. Natural Beauty, Ethical Jewellery, Zero Waste Products, Ethical Homeware, Gifts & More. With applesauce and cinnamon in the batter and extra apple slices on top, they're tasty and easy to make.

Keep the cooked pancakes in a stack in a warm oven while making the rest. Serve with blackberries, maple syrup, nuts and a dollop of vegan yoghurt if you wish. Use a big bowl and mix the dry ingredients, except the frying oil.

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan apple pancake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

High Quality ProCook Pancake Pan to Help You Make the Perfect Pancake. Natural Beauty, Ethical Jewellery, Zero Waste Products, Ethical Homeware, Gifts & More. With applesauce and cinnamon in the batter and extra apple slices on top, they're tasty and easy to make.

Vegan Apple Pancake is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Vegan Apple Pancake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan apple pancake using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Apple Pancake:

  1. {Get 300 gr of whole wheat flour.
  2. {Get 150 gr of rolled oats.
  3. {Make ready 2 teaspoon of baking soda.
  4. {Prepare 2 teaspoon of baking powder.
  5. {Prepare 90 ml of aquafaba.
  6. {Take 800 ml of soy milk.
  7. {Prepare 2 tb of apple cider vinegar.
  8. {Take 2 of apple.

Add the wet ingredients except the apple and the lemon juice to a blender and blend until smooth. Sprinkle the lemon juice over the grated apples and the chopped apples for garnish. Combine the wet and dry ingredients with the grated apples and set aside. These vegan apple cinnamon pancakes are really easy to make, and they get pretty light and fluffy, which is wonderful, because sometimes egg free pancakes can be a little chewy, which is not my favorite quality in a pancake.

Instructions to make Vegan Apple Pancake:

  1. Make the "buttermilk" first: mix the vinegar and soy milk, let it curdle. Mix together the dry ingredients by hand..
  2. I use to cook the chickpeas and save the liquid in little containers in my freezer. I just put the dry chickpeas (for 1 cup of chickpeas I use 3 cups of water) and water in my slow cooker for 8 hours..
  3. Use a wire whisk to stir everything together until just combined..
  4. Peal, core and slice the apples. Lightly spray the pan and cook one side of the apple. Flip them..
  5. Pour or scoop the batter onto the griddle or pan, using approximately 1/3 cup for each pancake..
  6. Cook each side for 3-4 minutes, until golden brown..
  7. Enjoy :)!.

Yummy vegan apple cinnamon pancakes are a wonderful weekend. German Apple Pancake is a pancake with apple-cinnamon topping and tastes like Apple pie. A quick recipe for the busy mornings. This German Apple Pancake recipe was slightly adapted from the Costco Way book. Use an ice cream scoop to add the pancake batter to the pan (over low to medium heat).

So that’s going to wrap this up for this exceptional food vegan apple pancake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!