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Home » Simple Way to Make Perfect Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest

Simple Way to Make Perfect Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest

Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest.

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, raw vegan coconut chocolate no bake brownie# vegancontest. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook raw vegan coconut chocolate no bake brownie# vegancontest using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest:

  1. {Get 20 grams of dark chocolate.
  2. {Take 1/4 cup of honey or maple syrup.
  3. {Take 5 grams of unsweetened and high-quality cocoa.
  4. {Prepare 25 grams of coconut flour–You can grind the coconut flakes.
  5. {Take 1/3 cup of coconut milk or non-dairy milk to melt the chocolate.

Steps to make Raw Vegan Coconut Chocolate No Bake Brownie# VeganContest:

  1. Get your ingredients ready. You can grind some coconut flakes to get some coconut flour. You can use any other gluten free flour like almonds if your are not allergic to nuts..
  2. Mix your unsweetened cocoa and  coconut flour..
  3. Melt your chocolate with some coconut milk about 1/3 a cup or less. Let it cool to room temperature before adding it to the  dry ingredients..
  4. Lastly, add in your honey/maple syrup and give it a good mix. It should have a dough-like consistency..
  5. Line a baking tray with wax paper and pour in the  mixture. Freeze it for about 30 min-  1 hour. You might need a longer time when the quantity increases.
  6. You can decorate it or eat it plain. I  used a non-dairy whipping cream and some chocolate shavings. You can also make a chocolate ganache..
  7. Yum!.

So that is going to wrap it up with this special food raw vegan coconut chocolate no bake brownie# vegancontest recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!