How to Prepare Homemade Cast iron grilled steak

Cast iron grilled steak. Compare Prices on Cast Iron Steak Grill in Kitchen Gadets. Check Out Cast Iron Steak Grill On eBay. Fill Your Cart With Color Today!

To test if the pan is hot enough, place a single drop of water on the pan. If it dances for a second before disappearing, the pan is hot enough. The cast-iron also distributes the heat for more even cooking throughout, as well as for a more consistent crust over the steak's surface.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cast iron grilled steak. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Compare Prices on Cast Iron Steak Grill in Kitchen Gadets. Check Out Cast Iron Steak Grill On eBay. Fill Your Cart With Color Today!

Cast iron grilled steak is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Cast iron grilled steak is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cast iron grilled steak using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cast iron grilled steak:

  1. {Get 1 of steak of choice- I use strip steak.
  2. {Prepare of Salt.
  3. {Prepare of Pepper.
  4. {Take of Garlic.

No scorching: Grilling your steak on a cast-iron skillet allows your steak to cook through evenly and without scorching—because the juices aren't dripping through the grates, causing flareups. If you don't have a cast-iron skillet, you can use a nonstick pan. To cook steak on a nonstick pan, get the pan nice and hot first. Place the steak on the hot pan and don't touch it until you flip it to the other side.

Instructions to make Cast iron grilled steak:

  1. Heat skillet in oven to 450 degrees..
  2. When heated, carefully with oven mitt transfer skillet to stove.
  3. Over medium-high to high heat add some cooking oil..
  4. Cook steak 2 minutes, flip and cook 2 more minutes..
  5. Transfer with oven mitt to oven and cook 4-5 minutes. IMPORTANT: for smaller steaks keep in oven 2-4 minutes and larger steaks 4-6 minutes..
  6. Remove pan from oven, with tongs remove steaks and place on cutting board or plate and cover loosely with foil and let rest 7-10 minutes..
  7. Eat. We like pierogies with it..

Once the meat is seared, turn down the temperature for medium or well-done steaks. The other key to a delicious steak is heat. And since that signature sear comes from a sizzling hot pan, a cast-iron skillet is the way to go. This hearty pan gets extremely hot and also retains heat for a long time, making it the perfect vessel for steak. Turn heat to high under pan.

So that is going to wrap this up with this exceptional food cast iron grilled steak recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!