Vegan Banana Protein Pancakes. Garden of Life's Vegan Proteins Are Made with Certified USDA Organic Ingredients. Extraordinary Health Starts With Extraordinary Ingredients. These banana protein pancakes might just fit the bill.
Mash the banana in a mixing bowl. Stir in the sugar, salt and oil. Add the flour and baking powder and mix thoroughly.
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegan banana protein pancakes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Vegan Banana Protein Pancakes is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Vegan Banana Protein Pancakes is something which I’ve loved my whole life.
Garden of Life's Vegan Proteins Are Made with Certified USDA Organic Ingredients. Extraordinary Health Starts With Extraordinary Ingredients. These banana protein pancakes might just fit the bill.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegan banana protein pancakes using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana Protein Pancakes:
- {Prepare 1 cup of flour.
- {Prepare 1 teaspoon of baking powder.
- {Take 1-2 scoops of dairy-free protein powder.
- {Take 1/2 teaspoon of cinnamon.
- {Get 1 cup of dairy-free milk.
- {Get 1/2 cup of applesauce.
- {Prepare 1/4 cup of maple syrup.
- {Take 1 teaspoon of vanilla extract.
- {Make ready 1 tablespoon of chia seeds.
- {Get 1 of banana.
Make a well in the centre and gradually whisk in the milk. Made with banana, vegan protein powder, and blanched almond flour these vegan banana protein pancakes are a great part of a healthy morning routine. Banana Coconut Protein Pancakes (Vegan) Thanks to the added coconut, they end up tasting far more indulgent than they are- which is why they're such a hit with the kids! Part pancake, part banana bread, these vegan banana protein pancakes are packed with plant-based goodness and make a delicious post-workout meal.
Steps to make Vegan Banana Protein Pancakes:
- Combine the flour, baking powder, protein powder, and cinnamon in a large bowl..
- Stir in the milk, applesauce, maple syrup, vanilla extract, and chia seeds and mix until the batter is smooth..
- Add the banana and mash into the batter..
- Heat a skillet over medium heat. Pour the batter on the skillet and flip once bubbles start to form on the pancakes. Cook until brown..
- Serve with some vegan butter, fresh fruit, and maple syrup on top..
Top with your favorite fruit, nuts, or syrup of choice and you'll be ready to start the day. Give your pancakes a super dose of plant power. Mix the flour, protein powder, optional baking powder and salt together in. These banana protein pancakes might just fit the bill. Part pancake, part banana bread, they are packed with healthy, muscle building ingredients and make a delicious post-workout meal.
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