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Home » Steps to Make Any-night-of-the-week Misr wot (Ethiopian red lentil stew – vegan)

Steps to Make Any-night-of-the-week Misr wot (Ethiopian red lentil stew – vegan)

Misr wot (Ethiopian red lentil stew – vegan). Ethiopian Red Lentil Stew, better known as Misir wot, is one of Ethiopia's well known dishes. Healthy, protein packed, and richly spiced, Misir Wot is a truly memorable satisfying dish. It is a spicy red lentil stew that often includes carrot and/or tomatoes.

If you want an authentic taste, be sure to get your hands on some Berbere spice blend. Misir Wat: Ethiopian Red Lentil Stew. Some of the best and most historic vegan dishes in the world come from Ethiopian cuisine.

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, misr wot (ethiopian red lentil stew – vegan). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Misr wot (Ethiopian red lentil stew – vegan) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Misr wot (Ethiopian red lentil stew – vegan) is something which I’ve loved my whole life.

Ethiopian Red Lentil Stew, better known as Misir wot, is one of Ethiopia's well known dishes. Healthy, protein packed, and richly spiced, Misir Wot is a truly memorable satisfying dish. It is a spicy red lentil stew that often includes carrot and/or tomatoes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook misr wot (ethiopian red lentil stew – vegan) using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Misr wot (Ethiopian red lentil stew – vegan):

  1. {Prepare 1-2 T of olive oil.
  2. {Make ready 1 c of diced yellow onion.
  3. {Prepare 6 cloves of garlic, minced.
  4. {Make ready 1.5 T of berbere spice powder.
  5. {Get 1 c of diced tomatoes (or 1 large tomato diced).
  6. {Take 1 c of red lentils.
  7. {Prepare 3 c of vegetable stock.

Misir wat is a tale as old as time, and it's one of my all-time favorite classics. It's simple and inexpensive to make, yet so hearty and healthy and flavorful. As you can see, the flatbread shown in the photo. Missir Wot Pizza – Ethiopian Red lentil stew, Kale on Gluten free Teff Pizza Crust. vegan recipe.

Steps to make Misr wot (Ethiopian red lentil stew – vegan):

  1. Set pressure cooker to sauté and cook onion 3-5 min until starts to soften, then add garlic and cook for a minute more. Add 1 T berbere, tomato, lentils, and stock. Stir well..
  2. Lock lid. Set to high pressure and clock for 10 min..
  3. Add remaining berbere powder to taste..

A dish featuring red lentils, an abundantly available crop, Misir Wat is a staple dish throughout Ethiopia and one of the most popular vegetarian dishes in Ethiopian restaurants. If you order a mixed combination platter at an Ethiopian restaurant or order vegetarian, misir wat is almost always among the selections. HabeshChef is a channel & blog committed to teaching you how to make Habesha foods (Ethiopian/Eritrean) in under three minutes. A delicious and simple midweek meal for spice lovers. Ethiopian Lentil Stew -A healthy Vegan Ethiopian-spiced Stew with lentil.

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