Home » Steps to Make Award-winning Vickys Dried Fruit & Apple Scones, GF DF EF SF NF

Steps to Make Award-winning Vickys Dried Fruit & Apple Scones, GF DF EF SF NF

Vickys Dried Fruit & Apple Scones, GF DF EF SF NF. Buy Whole Foods Online Stocks Dried Dates, Figs, Apricots, Mango, Raisins, Sultanas & More. Buy Dried Fruits UK, A Huge Range Of Dried Fruits & More. Free UK Delivery on Eligible Orders Vickys Dried Fruit & Apple Scones, GF DF EF SF NF Instructions.

Vickys Dried Fruit & Apple Scones, GF DF EF SF NF instructions. Combine the flour, xanthan gum if using & baking powder in a bowl. Cut in the 'butter' and rub between your fingers until the flour resembles breadcrumbs then mix in the sugar.

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, vickys dried fruit & apple scones, gf df ef sf nf. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Buy Whole Foods Online Stocks Dried Dates, Figs, Apricots, Mango, Raisins, Sultanas & More. Buy Dried Fruits UK, A Huge Range Of Dried Fruits & More. Free UK Delivery on Eligible Orders Vickys Dried Fruit & Apple Scones, GF DF EF SF NF Instructions.

Vickys Dried Fruit & Apple Scones, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Vickys Dried Fruit & Apple Scones, GF DF EF SF NF is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook vickys dried fruit & apple scones, gf df ef sf nf using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Dried Fruit & Apple Scones, GF DF EF SF NF:

  1. {Get 240 grams of gluten-free / plain flour.
  2. {Get 1/4 tsp of xanthan gum if using GF flour.
  3. {Prepare 3 tsp of baking powder.
  4. {Make ready 40 g of granulated sugar.
  5. {Get 50 grams of sunflower spread /safe 'butter'.
  6. {Prepare 125 grams of grated apple.
  7. {Take 50 grams of sultanas or dried cranberries.
  8. {Prepare 90 mls of Light coconut milk as required, around.

Mix in the apple and dried fruit and form a soft dough, adding the milk. Vickys Dried Fruit & Apple Scones, GF DF EF SF NF. These diced dried fruits are the perfect addition to any baked good or recipe requiring fruit. It is also delicious to snack on and can be mixed into trail mix, oatmeal, or yogurt.

Steps to make Vickys Dried Fruit & Apple Scones, GF DF EF SF NF:

  1. Preheat the oven to gas 8 / 230C / 450°F and line a baking sheet with parchment.
  2. Combine the flour, xanthan gum if using & baking powder in a bowl.
  3. Cut in the 'butter' and rub between your fingers until the flour resembles breadcrumbs then mix in the sugar.
  4. Mix in the apple and dried fruit and form a soft dough, adding the milk as necessary.
  5. Pat the dough out into a round an inch thick and cut out shapes with a 2.5 inch round cookie cutter. Keep reforming the dough and cutting the scones out. You should get around 12.
  6. Put onto the baking sheet, glaze the tops with some extra coconut milk and a sprinkling of sugar. Bake for 10 minutes, turn the trays and bake a further 8 minutes until lightly golden and well risen.
  7. Cool on a wire rack then split, butter each half and serve.

Dried fruit sorting machines by tomra. This loaf is a cake with lots of dried fruits (raisins, dried cranberries, dried cherries, dates, figs, prunes. Vickys Dried Fruit & Apple Scones, GF DF EF SF NF instructions. Combine the flour, xanthan gum if using & baking powder in a bowl. Cut in the 'butter' and rub between your fingers until the flour resembles breadcrumbs then mix in the sugar.

So that’s going to wrap this up with this exceptional food vickys dried fruit & apple scones, gf df ef sf nf recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!