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How to Prepare Ultimate Raw Red Cabbage Salad (Vegan)

Raw Red Cabbage Salad (Vegan). Free UK Delivery on Eligible Orders Looking For Raw Food Vegan? Put cabbage, parsley, and onions into the food processor, and pulse quickly just a few times, until chopped roughly. Toss with olive oil and lemon, and season to taste.

Pickling is another thing, but today we will focus on making a simple raw red cabbage salad. First things first we need to prepare the salad. Slice into very thin strips and place it in a big bowl.

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, raw red cabbage salad (vegan). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Free UK Delivery on Eligible Orders Looking For Raw Food Vegan? Put cabbage, parsley, and onions into the food processor, and pulse quickly just a few times, until chopped roughly. Toss with olive oil and lemon, and season to taste.

Raw Red Cabbage Salad (Vegan) is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Raw Red Cabbage Salad (Vegan) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook raw red cabbage salad (vegan) using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Raw Red Cabbage Salad (Vegan):

  1. {Get 1 of Lemon.
  2. {Prepare 500 grams of Red Cabbage.
  3. {Get 1 of Sea Salt.
  4. {Prepare 1 of Apple.
  5. {Take 3 of Carrot.
  6. {Prepare 1/2 bunch of Chives.
  7. {Make ready 4 stick of Parsley.
  8. {Get 6 tbsp of Olive Oil.
  9. {Prepare 1 of Pepper.
  10. {Make ready 1/2 loaf of Baguette.

This raw red cabbage salad can be served without anything else because it is very tasty. Of course, you can eat any type of roast along with it. I recommend serving this salad in a short time after preparing to avoid excessive softening. You can combine cabbage with shredded raw carrots to make an even tastier salad.

Steps to make Raw Red Cabbage Salad (Vegan):

  1. Rinse lemon with hot water, dry and clean. Squeez out the lemon juice. Cut off the strunk from the red cabbage. Slice the cabbage into thin slices and mix throughly with 1/2 teaspoon of salt and 2 tablespoons of the lemon juice. Knead with your hands for 1 minute. Remove the apple core and slice the apple into thin slices. Inmediately mix with 2 tablespoons of the lemon juice. Peel the carrotts and slice thinly..
  2. Cut the chives into thin rings. Chop the parsley leaves thinly. Mix the herbs with 4 tablespoons oil. Mix the cabbage with the lemon skin, carrots, apples and the rest of the oil. Season with salt and pepper. Cut the bread into slices and roast in a pan from both sides..
  3. Serve the salad with the bread. Sprinkle the bread with herbal oil and a pinch of salt..

In a big bowl, mix in the shredded cabbage and sliced apples. Add the apple cider vinegar and olive oil. Toss really well and season with salt. Serve each portion in separate bowls, sprinkle walnuts and scallions to each portion to finish it off. This salad recipe only gets better with more time in the fridge so you can make it once, and enjoy it all week long.

So that is going to wrap it up with this special food raw red cabbage salad (vegan) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!