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Recipe of Speedy Vegan Cabbage Soup

Vegan Cabbage Soup. Find Out Why Every Judge On Dragons'den Backed This Amazing Supplement. Browse new releases, best sellers or classics. Stir in vegetables, garlic, Italian seasoning and salt.

I made mine using water and vegan bouillon cubes since I was out of my homemade vegetable broth. I love to prepare this cabbage soup, because not only is it healthy and economical, but it is very delicious when cooked with lots of flavors. Vegan Cabbage Soup Ingredients This vegan cabbage soup recipe is ready in under an hour, stores beautifully, and is even freezer-friendly.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegan cabbage soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Find Out Why Every Judge On Dragons'den Backed This Amazing Supplement. Browse new releases, best sellers or classics. Stir in vegetables, garlic, Italian seasoning and salt.

Vegan Cabbage Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Vegan Cabbage Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook vegan cabbage soup using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Cabbage Soup:

  1. {Get 1 of red cabbage, chopped.
  2. {Prepare 2 of onions, chopped.
  3. {Prepare 5 of carrots, peeled and chopped.
  4. {Make ready 1 package of mushrooms, your choice, chopped.
  5. {Make ready 8-9 of garlic cloves, chopped.
  6. {Prepare 2 tsp of salt.
  7. {Make ready 1 tsp of basil.
  8. {Prepare 1 tsp of oregano.
  9. {Make ready 1-2 tsp of thyme.
  10. {Make ready 5-7 cups of water.

Allow to sautee together for a few minutes. Stir well and bring the heat up to boiling. Once it begins to boil, reduce the heat and cover. This healthy cabbage soup recipe is made with nothing more than cabbage, onions, garlic, vegetable broth and salt and pepper, and it gets plenty of flavor from a bit of hot sauce and some fresh chopped cilantro.

Steps to make Vegan Cabbage Soup:

  1. This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :).
  2. Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it..

Be sure to use fresh cilantro (and not dried), as this simple cabbage soup isn't the same without it. So to make this vegetarian cabbage soup you'll need just one big pot. Fry the onions and garlic until soft and flavourful then add the paprika and give it a few seconds to bring out the flavours. Then literally just throw everything else in the pot and simmer it until the potatoes are tender. This vegan Cabbage Soup is so easy to make, packed full of nutrients, and absolutely delicious!

So that is going to wrap this up with this exceptional food vegan cabbage soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!