Home » Simple Way to Make Award-winning Shepherd's Pie (Vegetarian/Vegan /Low Carb)

Simple Way to Make Award-winning Shepherd's Pie (Vegetarian/Vegan /Low Carb)

Shepherd's Pie (Vegetarian/Vegan /Low Carb). Low Prices on Low Carb Coffee. Free UK Delivery on Eligible Orders Uber Eats is the easy way to get the food you love delivered. Browse Menus & Order From Local Restaurants.

This filling could be used as a dish by itself with low carb noodles. Mash the cauliflower when it is still warm as it's easier to mash. How to Make Vegan Low Carb Shepherd's Pie It all starts with the classic Shepherd's Pie filling – only it's vegan, and gluten free.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, shepherd's pie (vegetarian/vegan /low carb). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Low Prices on Low Carb Coffee. Free UK Delivery on Eligible Orders Uber Eats is the easy way to get the food you love delivered. Browse Menus & Order From Local Restaurants.

Shepherd's Pie (Vegetarian/Vegan /Low Carb) is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Shepherd's Pie (Vegetarian/Vegan /Low Carb) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shepherd's pie (vegetarian/vegan /low carb) using 28 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shepherd's Pie (Vegetarian/Vegan /Low Carb):

  1. {Make ready of Equipment.
  2. {Take 2 of Pans.
  3. {Prepare 1 of Baking Tray (I think mine was approx 20cm x 20cm).
  4. {Make ready 1 of Food Pocessor (I used my trusty Nutribullet).
  5. {Get of Oven.
  6. {Get of Produce.
  7. {Get 1 of Celery Sticks (finely chopped).
  8. {Take 1 of Carrots (finely chopped).
  9. {Get 1/2-1 of Leek (finely chopped).
  10. {Get 200 gms of Mushrooms (some sliced, some finely chopped).
  11. {Prepare 1/2 of Medium Onion (finely chopped).
  12. {Get 2 of Garlic Clove (finely chopped).
  13. {Get 1 tbs of fresh Parsley (finely chopped).
  14. {Make ready 3 sprigs of Thyme (leave whole).
  15. {Get 1 head of Cauliflower (processed) – for the topping.
  16. {Get of Others.
  17. {Make ready 1 1/2 of tab Dried Mix Herbs (or Pizza herbs).
  18. {Make ready 1 tbs of Tomato Paste.
  19. {Get 1 tsp of Paprika.
  20. {Make ready 3 tsp of salt (2 for filling, 1 for topping).
  21. {Prepare 1 1/2 tsp of Pepper (1 for filling, 2/2 for topping).
  22. {Take 1 tbs of Rice Flour (mixed in with 1/2 cup cold water).
  23. {Prepare 1 1/2 cups of Water.
  24. {Make ready 2 Cups of Almond Milk (for the topping).
  25. {Get 1 tbs of butter (for the topping – I used a dairy free version).
  26. {Prepare 3 tbs of Parmesan (for the topping – I used a Vegan Parmesan).
  27. {Take 1 Can of lentils (drained and rinsed).
  28. {Prepare 2 tbs of Olive Oil.

Usually Shepherd's Pie is made with ground beef and a roux made of butter, flour and beef broth, but I keep it light with gluten free ground oats and an umami-rich mushroom broth instead. The British classic gets a vegetarian makeover with mushrooms and cauliflower. The result is a delicious low carb vegetarian shepherd's pie recipe that the whole family will love!. Shepherd's pie was a classic that many households in Australia and Britain grew up with and started as a way for people to make left-over scraps of meat and vegetables into a delicious meal.

Steps to make Shepherd's Pie (Vegetarian/Vegan /Low Carb):

  1. Preheat Oven to 180 degrees Celsius. Prepare vegetables as per ingredients instructions (pic doesn't show the Cauliflower once put in the food processor or the rice flour mixture).
  2. Place 1tbs Olive oil in a pan, add the onion and saute for 5mins..
  3. While the onion sautes, in the other pan, add the processed Cauliflower, 2 cups almond milk, 1 tsp salt and 1/2 tsp pepper to the other pan. Place lid on pan and leave to simmer covered (I didn't take any pics, sorry). This will cook down for approx 15 – 20mins cooking (or until softened).
  4. Back to the filling pan, Add the other tbs olive oil and then leek and garlic and saute for a further 3 minutes. Then add the Mushrooms, carrot, celery, parsley, tomato paste, thyme, mixed herbs, paprika, 2 tsp salt & 1 tsp pepper and stir..
  5. Add the lentils and 1 1/2 cups Water and stir. Bring to the boil, turn down to simmer for approx 10mins.
  6. Just before the filling is ready, add the rice flour water mixture and cook for a minute or so and place the filling mixture into the baking tray.
  7. For the topping, place the cooked down Cauliflower mixture in a Food processor (I used a Nutribullet), with the butter and 2tbs Parmesan and blitz until smooth..
  8. Spread the Cauliflower Mash over the top of the filling, sprinkle the last tablespoon of Parmesan over the top and bake for 30mins..
  9. Once finished, serve. You can leave in the oven for longer for a browner top. I was too hungry to wait and it was great anyway (although doesn't make for the prettiest of pics 😂).

To follow one of Raj's rule of eating potatoes and white rice only post work out, I decided to make this vegan shepherd's pie low carb, by substituting mashed cauliflower topping for the regular mashed potato topping and it turned out great. I also made other substitutions and changes to the recipe which I have briefed in the Notes section. Prepare vegetables as per ingredients instructions (pic doesn't show the Cauliflower once put in the food processor or the rice flour mixture). Shepherd's Pie (Vegetarian/Vegan /Low Carb) step by step. Prepare vegetables as per ingredients instructions (pic doesn't show the Cauliflower once put in the food processor or the rice flour mixture).

So that’s going to wrap it up for this special food shepherd's pie (vegetarian/vegan /low carb) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!