Recipe of Super Quick Homemade Beef Steak with Mushroom Sauce

Beef Steak with Mushroom Sauce. Wash and pat dry steak pieces. In bowl,add soy sauce,oil,mustard paste,garlic,black pepper powder,salt and mix well. Remove from heat and keep warm.

Beef – the recipe calls for sirloin which you can cut into thin slices, strips, or cubes; Mushrooms – I used canned whole mushrooms, but feel free to swap with fresh button or cremini mushrooms. Just slice and cook a little longer during the first step of the recipe. All-purpose cream – you can substitute with heavy cream, evaporated milk, or sour.

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef steak with mushroom sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Steak with Mushroom Sauce is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Beef Steak with Mushroom Sauce is something that I’ve loved my whole life.

Wash and pat dry steak pieces. In bowl,add soy sauce,oil,mustard paste,garlic,black pepper powder,salt and mix well. Remove from heat and keep warm.

To get started with this particular recipe, we must prepare a few ingredients. You can have beef steak with mushroom sauce using 32 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beef Steak with Mushroom Sauce:

  1. {Prepare of (Beef Steak Marination)~.
  2. {Prepare 750 gram of beef (undercut).
  3. {Take 1 cup of coriander leaves.
  4. {Get 4 cloves of garlic.
  5. {Make ready 4-5 of green chillies.
  6. {Get 1 tsp of salt.
  7. {Make ready 1 1/2 tsp of Paprika.
  8. {Take 1/2 tsp of black pepper crushed.
  9. {Make ready 1/2 tsp of red chilli powder.
  10. {Take 4 tbls of cooking oil.
  11. {Take 2 tbls of lemon juice.
  12. {Make ready 1/2 tbls of kachri powder (meat tenderizer).
  13. {Make ready of (Mushroom Sauce)~.
  14. {Make ready 1 tsp of ginger garlic paste.
  15. {Make ready 2 tbls of oil.
  16. {Take 1 cup of sliced Mushrooms.
  17. {Make ready 1/2 tsp of black pepper.
  18. {Make ready 2 tbls of Worcestershire sauce.
  19. {Take 2 tbls of Siracha sauce.
  20. {Prepare 1 1/2 tbls of vinegar.
  21. {Prepare 2 tbls of ketchup.
  22. {Get 1/2 tbls of cornflour.
  23. {Get 1 cup of water.
  24. {Prepare 1 tsp of dried oregano.
  25. {Get 1 tbls of butter.
  26. {Make ready of (Vegetables)~.
  27. {Prepare 1 tsp of butter.
  28. {Take 1 cup of carrots Julian.
  29. {Get 1 cup of capsicum Julian.
  30. {Make ready 1 cup of sliced onions.
  31. {Prepare of corn (as required).
  32. {Take of Boiled Rice (serve with).

Melt butter in a large skillet over medium-high heat. Beef Tenderloin in Mushroom Sauce Just a skillet, a couple juicy steaks, fresh mushrooms and a few simple ingredients prove it doesn't take much fuss to fix a special meal for two. —Denise McNab, Warminster, Pennsylvania Beef Tenderloin in Mushroom Sauce Recipe photo by Taste of Home Season the steaks to your taste with Steak and Roast Rub and add to the hot pan. Reduce the temperature, then return the pan to the stove and pour in the butter to melt. Add the onion and mushrooms that you have fried, stir and let the sauce thicken, then add the steaks and let it cook for another seven minutes.

Instructions to make Beef Steak with Mushroom Sauce:

  1. First take a blender jug add fresh coriander leaves, salt, red chilli powder, paprika, garlic cloves, squeeze lemon juice, green chillies and oil. Blend it well..
  2. In large bowl add beef steak pieces and add blended marination. Add kachri powder and Marinate the beef well, cover and place the bowl in fridge for at least two hours..
  3. Cook the marinated beef strmeaks at low flame from both sides in grill pan or any nonstick pan..
  4. Take a wok add ginger garlic paste, then add sliced mushrooms and Cook for a minute..
  5. Now add vinegar, Worcestershire sauce and siracha sauce..
  6. Add ketchup also and mix it well..
  7. Dissolve cornflour in water and pour into the mixture. Stir continuesly till getting thick. At last add butter and mix. Mushroom sauce is ready..
  8. Add butter in a pan and Suatay vegetables for 2 minutes. In a platter serve beef streaks with tasty mushroom sauce, corn and vegetables 😋.
  9. Here yummy and delicious Beef steaks with mushroom sauce is ready to serve..

Add the steaks back into the gravy in the pan along with the juices on the plate OR serve steaks with the onion mushroom gravy on the side. The steaks are sautéed in cooking spray to create a crust, while the mushrooms are sauteed in butter for flavor. Since the mushrooms release liquid as they cook, the butter is less likely to burn. Shiitake mushrooms create a sublime sauce with deep, earthy flavor, but you can substitute any other mushroom variety. Serve with mashed potatoes and Broccolini.

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