Recipe of Speedy Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus

Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus. Pour the stock into the same pan and bring it to a boil, then tip into the slow cooker. Add the carrots garlic, bay leaves, thyme and parsley stalks to the slow cooker and put the lid on. Cook on low for eight hours or on high for four hours.

Peel the potatoes and cut in quarter, place into a large saucepan of water and bring to the boil. Reduce the heat to a simmer, fit with a tightly fitting lid. Place the lamb shanks in the slow cooker.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooked lamb shank with garlic-spring onion buttery mashed potatoes and red wine+onion jus. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Pour the stock into the same pan and bring it to a boil, then tip into the slow cooker. Add the carrots garlic, bay leaves, thyme and parsley stalks to the slow cooker and put the lid on. Cook on low for eight hours or on high for four hours.

To begin with this particular recipe, we have to prepare a few components. You can have slow cooked lamb shank with garlic-spring onion buttery mashed potatoes and red wine+onion jus using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus:

  1. {Take of Lamb Shank Marinade Ingredients.
  2. {Make ready 2 of Lamb Shank.
  3. {Prepare 11/2 Tbsp of Smoked Paprika.
  4. {Make ready 1 Tbsp of Dried Thyme.
  5. {Get 1 Tsp of Cumin.
  6. {Make ready 2 of Garlic Cloves (Chopped).
  7. {Get 1 Tbsp of Light Soy Sauce.
  8. {Prepare of Mashed Potatoes Ingredients.
  9. {Take 4 of Large White Potatoes(cubed).
  10. {Make ready 2 of Garlic Cloves (minced).
  11. {Get 1 Tbsp of Butter.
  12. {Prepare 4 of Spring Onions (finely chopped).
  13. {Take 2 Tbsp of Milk.
  14. {Prepare of Other Ingredients.
  15. {Get 2 of Large Onion(thinly sliced).
  16. {Get 2 Cups of Red Wine.
  17. {Take 2 of Chicken Stock Cubes.
  18. {Get 350 ml of Boiled Water.
  19. {Get 1 Tbsp of Cornflour (optional).
  20. {Prepare of Seasoning (Salt & Black Pepper).
  21. {Make ready 4 of Blanched Carrots(thin cuts).
  22. {Get 6 of Blanched Long-stem Broccoli.

Pour the onions and red wine in the slow cooker with the lamb shanks. Add the red wine, chicken stock, crushed tomato, tomato paste, thyme and bay leaves. Heat the oil in a large frying pan. Heat remaining olive oil in a large saucepan, add onion and garlic, cook until onion softens.

Steps to make Slow Cooked Lamb Shank with Garlic-Spring Onion Buttery Mashed Potatoes and Red Wine+Onion Jus:

  1. Combine all the marinade ingredients in a bowl with a drizzle of oil. Mix in the lamb shanks and ensure to coat thoroughly with the marinade mix. Leave to stand room temperature for 10-15 mins..
  2. Add/mix in the sliced onions and sear the shanks (in a large sauce pan)on a medium-high heat till browned a little. Dissolve and mix thoroughly the chicken stock cubes in boiled water; add to the sauce pan and simmer for 10 mins. Then add the red wine, season and let it cook for 3 hours on medium-high heat. (Alternatively, can be oven cooked for 3 hrs at 170’C)..
  3. At the last hour/40 minutes mark; boil the potatoes till very soft(not too mushy). Drain completely and let it stand for 2 minutes. Add the potatoes to a bowl; add the spring onion and garlic then mash it for a little while. Add the milk and butter and mash till smooth and velvety..
  4. Optional step: Once cooked, removed the shank and transfer to a plate. Add/stir in cornflour to the stock to thicken it(desired consistency. Serving Suggestion.

Add cumin, coriander, cinnamon, cayenne and ginger, stir until fragrant. The preparation for this lamb shanks in red wine dish is incredibly simple and you can sit back, relax and let the slow cooker do all the work! Serve with steamed potatoes, or mashed potatoes, and green vegetables of your choice. This is one for the garlic lovers. Set the shanks aside in a large casserole dish (or a slow cooker).

So that’s going to wrap it up with this special food slow cooked lamb shank with garlic-spring onion buttery mashed potatoes and red wine+onion jus recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!