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Steps to Make Award-winning Coconut, lentil and spinach curry (Vegan)

Coconut, lentil and spinach curry (Vegan). Step-by-step explained vegan recipes Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Coconut, lentil and spinach curry (Vegan) step by step.

Drain the cooked lentils and set aside. How to make Spinach and lentil curry Wash the spinach and leave aside. Coconut Lentil Curry: An Easy Indian Dinner Recipe You are going to love this creamy vegetarian curry made with canned lentils, coconut milk, and fresh spinach.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coconut, lentil and spinach curry (vegan). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Step-by-step explained vegan recipes Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Coconut, lentil and spinach curry (Vegan) step by step.

Coconut, lentil and spinach curry (Vegan) is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Coconut, lentil and spinach curry (Vegan) is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook coconut, lentil and spinach curry (vegan) using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Coconut, lentil and spinach curry (Vegan):

  1. {Make ready of Coconut oil for frying (or olive oil, but recommend coconut oil).
  2. {Make ready of Large red onion, diced.
  3. {Get 2 of garlic cloves, diced.
  4. {Take 1 teaspoon of Crushed garlic (not fresh).
  5. {Prepare 2 cm of ginger, peeled and diced.
  6. {Make ready 1 of red chilli, seeded and diced.
  7. {Prepare 1 of green chilli, seeded and diced.
  8. {Prepare 1 tablespoon of ground cumin.
  9. {Get 1 tablespoon of ground cumin.
  10. {Prepare 1 tablespoon of crushed coriander seeds.
  11. {Make ready 1 teaspoon of salt.
  12. {Prepare 2 of tomatoes, diced.
  13. {Get 1 tin of coconut milk.
  14. {Get 1 tin of red lentils.
  15. {Get to taste of coriander leafs, chopped, added.
  16. {Prepare 1 of big bag of baby spinach.

It is packed with plant-based protein and is so unbelievably simple to make. Perhaps best of all, you probably already have most of the ingredients in your pantry! One more very cool lentil recipe on the blog! I already got a coconut milk lentil soup recipe but here is a very creamy curry.

Instructions to make Coconut, lentil and spinach curry (Vegan):

  1. Heat the coconut oil, fry the onions until soft and little gold (5 – 8mins).
  2. Add garlic, ginger, chilli, cumin, garam masala and crushed coriander. Cook until very fragrant (2-4mins).
  3. add the tomatoes, scraping up any brown bits that form on the pan. cook stirring occatinally until the liquid has reduced and the tomato chunks have softened (5-8mins).
  4. Add coconut milk and mix well (can add half a cup of water if it's too dry for your taste) Bring to boil over high heat..
  5. bring down temp, Add lentils and cook until tender (25-35mins)stirring occasionally to prevent the lentils from sticking to the pan. Add coriander leafs to taste..
  6. Add baby spinach and fold into the curry. Cook until wilted (+-3mins).

Full of delicious spices, a few spinach and some creamy coconut milk. During Winter, I usually go for canned tomatoes and in the summer I use fresh ones! Serve it over rice and you got a very satisfying and complete meal. Mince the garlic, grate the ginger, and dice the onion. Add the olive oil, garlic, and ginger to a deep skillet, Dutch oven, or soup pot.

So that’s going to wrap this up with this special food coconut, lentil and spinach curry (vegan) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!